Friday, July 1, 2011

Carrot and Potato Rosti

Rosti is easy to prepare and kids find them easy to eat.
If your child is 9-12months microwave the veggies first.

1 medium potato grated
1 carrot grated
1/2 cup grated pumpkin
1 teaspoon flour
2 teaspoons finely chopped onion
1 tablespoon oil

Grate the potato and place in water.
Squeeze all water from potatoe and add to a bowl, add grated carrot,pumpkin and chopped onion, mix in flour.
Heat the oil in a frypan and drop spoonfulls of mixture in to shallow oil.
Cook 3-4 minutes each side till golden brown.

No comments:

Post a Comment