Pears are very sweet so this is wonderful for dessert
4 ripe pears
200g Greek-style yoghurt
50g butter or margarine
Peel the pears, cut in half and remove cores
Put the pears hollow side up in a baking dish sprinkle over with sugar and dot with butter or margarine
Put a spoonful of yoghurt on top of each pear half.
Bake for 10 minutes
Do you have fussy eaters? This collection of simple to make delicious foods that children enjoy, will help you make meal time easy.
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